The restaurant is located at the top of Via Cagnoli and has two large rooms and a magnificent outdoor terrace under the vines overlooking the valley of the Madonna di Fenestre.

Specialities: home-made duck foie gras, fresh fish every day, beef cheeks in daube, grilled meats, wood-fired pizzas in the evening. Fresh porcini mushrooms or chanterelles in season.


  • Group size : 25 people maximum
  • Number of covers : 80

Guide ranking

  • Le petit futé


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